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Few things make me happier than discovering a new bit of culinary genius. On a recent trip to New York, I visited the Chelsea Market for the first time. Note that I have been to New York more times than I can count (it’s only 3.5 hours away from DC, and I have several friends who live there), and I HAD NEVER BEEN TO THE CHELSEA MARKET. #notOK. Anywho, at the Chelsea Market is a place called The Filling Station, which has a bunch of infused vinegars and olive oils. I am not usually a peach fan, but I could not get enough of the peach infused vinegar. I had to invent a salad to go with the amazingness of the vinegar… Allow me to share…
- Spinach
- Blueberries
- Chopped Toasted Pecans (I got mine from Trader Joe’s)
- Crumbled Blue Cheese
- Crumbled Bacon
- Peach-Infused Vinegar and a little drizzle of EVOO
Toss ’em together. Enjoy!!!
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